Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken flower dumpling. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Flower Dumpling is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Flower Dumpling is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have chicken flower dumpling using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Flower Dumpling:
- Prepare 400 gms chicken mince
- Prepare to taste salt
- Make ready 1 cup coriander leaves, chopped
- Make ready 2 tbsp. fried onions
- Take 1 tsp. ginger-garlic paste
- Make ready 1 tsp. red chilli flakes
- Make ready 1/2 cup rice, soaked in water for an hour & drained
Steps to make Chicken Flower Dumpling:
- In a bowl, mix together all the above mentioned ingredients (except rice).
- Grease your palm and make small round balls out of the mix. Coat with the soaked rice.
- Steam for 15 minutes or till the rice is fully cooked.
- Your chicken flower dumplings are ready to be served.
- Serve them with any chutney or sauce.
So that’s going to wrap this up with this special food chicken flower dumpling recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
