Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chinese rice with chicken curry soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Chinese rice with chicken curry soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chinese rice with chicken curry soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
A wonderful chicken soup with a tint of lemon. I served this soup for New Years Eve, years ago, and everyone loved it. Chinese is one of my favorite cuisines to cook as well as eat.
To begin with this particular recipe, we must prepare a few components. You can have chinese rice with chicken curry soup using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chinese rice with chicken curry soup:
- Get Basmati Rice
- Get Chicken
- Make ready Carrots
- Prepare Green beans
- Get Green pepper
- Make ready 2 Eggs
- Get Oil
- Get Onions
- Make ready Potatoes
- Get Seasoning and salt
- Take Spices
- Prepare Scotch bonnet
- Get Red bell pepper
- Make ready Curry
- Prepare Corn flour
Click the Bookmark Icon to Add to Your Favories. This Chinese Corn Soup aka Chinese Egg Drop Soup is just like you get in Chinese restaurants! Though this recipe is made with chicken, it is easily made vegetarian/vegan by omitting the chicken. Watch the cooking video below the recipe to see how this is made without using a chopping board!
Steps to make Chinese rice with chicken curry soup:
- Cook your basmati rice (not fully cooked)
- Add egg in a pot and scramble
- Add in oil, carrots, onions, green beans and salt and stir with the egg for about 5mins
- Add cooked rice and stir
- Cover to set for 5mins and serve.
- For the soup: cook your chicken, cut all your scotch bonnet and red bell pepper
- Add oil, chicken, boiled potatoes, scotch bonnet, red bell, onions, curry, salt, seasoning, spices and water. Bring to boil
- Make a paste of corn flour and water
- Add in to the soup and mix. As you are adding, you're mixing until thick a little to avoid lumps.
- Cover and cook for 5 mins and serve with the chinese rice.
A crowd-pleasing easy chicken curry, in a delicous Chinese curry sauce. A crowd-pleasing easy chicken curry, packed with Chinese flavours. Hainanese Chicken Rice is a classic dish, beloved by people all over Asia. It takes a bit of work to make this recipe at home, but the results are worth it. There are large populations of Chinese in these countries, and this dish crossed borders along with Chinese migrant workers.
So that is going to wrap it up for this special food chinese rice with chicken curry soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
