Cinnamon Apple Crisp
Cinnamon Apple Crisp

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cinnamon apple crisp. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cinnamon Apple Crisp is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cinnamon Apple Crisp is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have cinnamon apple crisp using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Cinnamon Apple Crisp:
  1. Get Filling
  2. Take 1 cup firmly packed brown sugar
  3. Take 1 tbsp ground cinnamon
  4. Take 3 1/2 lb apples, I recommend honey crisp, original recipe calls for granny smith
  5. Prepare Topping
  6. Make ready 1 cup all purpose flour
  7. Prepare 1 cup sugar
  8. Take 1 cup (2 sticks) unsalted butter, cut into pieces
Steps to make Cinnamon Apple Crisp:
  1. Preheat oven to 450°F. Butter a 13 x 9 x 2 in. baking dish
  2. Combine brown sugar and cinnamon in a large bowl. Mix well.
  3. Peel, core, and slice apples. Add them to brown sugar and cinnamon mixture and mix well.
  4. Combine flour, plain sugar, and butter and mash with pastry blender or fork. Keep mashing until mixture becomes crumbly.
  5. Spread apple mixture in pan evenly. Spread the flour mixture evenly over the apples.
  6. Bake at 450°F for 20 minutes, then adjust temperature to 350°F and bake for about another 30 minutes. Remove when the apples are tender and the crisp is golden brown.
  7. Let stand 15 minutes and then serve.

So that’s going to wrap this up for this exceptional food cinnamon apple crisp recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!