Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, corn beef and cabbage. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Corn Beef and Cabbage is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Corn Beef and Cabbage is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have corn beef and cabbage using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Beef and Cabbage:
- Make ready 8 to 7 lbs of corn beef brisket
- Make ready 1 head cabbage
- Prepare 8 clove peppercorn
- Take 8 clove garlic
- Take 5 each parsnip
- Make ready 2 each turnip
- Make ready 2 each bay leaves
- Take 1 lb fresh carrots
- Get 6 large potaotes red-brown
- Take 1 lb celery
- Get 3 clove cloves - whole
- Take 1 1/2 tsp old bay seasoning
- Get 1/4 tsp black pepper
Instructions to make Corn Beef and Cabbage:
- Wash your 2 - 3 to 4 lbs briskets. You'll need 2 crockpots or cut recipe in 1/2
- After washing briskets cut "x's" into them with knife and put garlic cloves inside.
- Put everything chopped and into pots for 5-8 hours - usually 6.5 to be on the safe side. All crock pots are different though.
- Usually briskets come with a seasoning packet too, rub that on brisket before total Cook time.
So that is going to wrap this up with this special food corn beef and cabbage recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
