Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crispy potato cheese rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Crispy Potato Cheese Rolls is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crispy Potato Cheese Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook crispy potato cheese rolls using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crispy Potato Cheese Rolls:
- Get 3 potatoes boiled
- Prepare 4 tbsp cornflour
- Make ready 2 tbsp all purpose flour
- Take 1/2 tsp black pepper powder
- Prepare 1/4 th tsp red chilli powder
- Take 1/2 tsp garlic paste or powder
- Prepare To taste salt
- Prepare 1/2 tsp oregano
- Prepare 1 tbsp coriander chopped
- Get As needed breadcrumbs
- Take 2 cheese cubes
- Get Oil for frying
Steps to make Crispy Potato Cheese Rolls:
- Peel,cube and boil or steam cook potatoes till done but not mushy.Strain water and mash potatoes.Add 2 tbsp cornflour.Now add black pepper powder,red chilli powder,garlic paste or powder,chopped green chillies,oregano,chopped coriander and salt to taste.Mash all.Add 2 tbsp breadcrumbs to absorb any moisture in potatoes and mix.Grate 2 cheese cubes and mix in the mashed potato.
- Set the mashed mix in a tray and deep freeze for 10 minutes.Slice into long strips.Make a slurry of cornflour and maida or 1 beaten egg.Dip the cheese rolls in batter and crumb coat twice to make it crispy.Refrigerate for 3-4 hours.Large batches can be kept in the freezer in zip lock bags.
- Heat oil in a pan and deep fry in medium heat till crispy.Serve hot as a tea time snack or as a starter at parties.
So that’s going to wrap it up for this special food crispy potato cheese rolls recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!