Crispy Potato Lollipop
Crispy Potato Lollipop

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crispy potato lollipop. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crispy Potato Lollipop is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Crispy Potato Lollipop is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crispy potato lollipop using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Potato Lollipop:
  1. Get 4 boiled potatoes mashed
  2. Prepare 1/2 cup bread crumbs
  3. Get 2 tbsp all-purpose flour maida
  4. Take As per taste salt
  5. Make ready 1/4 cup finely chopped onions
  6. Prepare 2-3 tbsp finely chopped coriander leaves
  7. Prepare 2 chopped green chilli
  8. Make ready 1/4 tbsp red chilli powder
  9. Prepare 1 tbsp chaat masala
  10. Prepare 1 tbsp mango powder
  11. Take 1 tbsp ginger garlic paste
  12. Take 1/4 tbsp cumin powder
  13. Take 1 tsp chilli flakes
Instructions to make Crispy Potato Lollipop:
  1. Take the grated or mashed potatoes in a mixing bowl.
  2. Now add finely chopped onion, green chilli, and coriander leaves.
  3. Now add 2 tbsp bread crumbs.
  4. Then add cumin powder, salt, red chilli powder, coriander powder and mango powder.
  5. Start mixing it without adding water.mix to a soft dough.
  6. Soft dough is ready now.
  7. Take a small bowl and add 2 tbsp maida, with water to make slurry by mixing it well.
  8. Now take another breadcrumbs in a plate,and add chilli flakes mix it well and keep it ready.
  9. Place a small amount of oil in your hand and rub it all over, so dough will not stick to your hand.
  10. Make balls of the potato mixture.
  11. Dip it in maida paste.roll until all sides are cotated well.
  12. Drop the coated balls on to the crumbs.mix and roll it until well coated. prepare all the balls in same way.
  13. Heat the oil and drop the balls one by one and deep fry until golden brown. flame should be medium
  14. Arrange the fried balls on a serving plate and insert toothpicks into each balls.serve it hot with mayonnaise or tomato sauce.

So that’s going to wrap this up with this special food crispy potato lollipop recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!