Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot roast tacos. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock pot roast tacos is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Crock pot roast tacos is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook crock pot roast tacos using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crock pot roast tacos:
- Make ready roast
- Get rotel
- Make ready Mccormick taco seasoning
- Make ready water
Instructions to make Crock pot roast tacos:
- Add roast to crock pot on medium or high heat
- Add rotel to crock pot then fill can with water and add to crock pot.
- Add both packages of taco seasoning
- Cover crock pot and cook for 8 hours on medium or 6 hours on high.
- 1 hour before finished take out roast and shred to pieces. Then return to crock pot for 1 more hour on low.
- Add to tacos, sit down and enjoy. Way better than regular ground beef tacos. :):)
So that’s going to wrap it up for this special food crock pot roast tacos recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
