Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crockpot italian beef. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Crockpot Italian Beef is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Crockpot Italian Beef is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crockpot Italian Beef:
- Get 3 lb Beef roast, I used a sirloin cut
- Get 1 head Garlic, the entire bulb cut into slivers
- Take 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Steps to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap it up with this exceptional food crockpot italian beef recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
