Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, dip-able stuffed porkchops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dip-able Stuffed Porkchops is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dip-able Stuffed Porkchops is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Dip-able Stuffed Porkchops:
- Prepare 5 Boneless Pork chops pounded to about 1.4 inch thick
- Take 1 box Stuffing of your choice
- Prepare 20 Toothpicks
- Get 1 Applesauce
- Make ready 1 Garlic Salt
- Get 1 Pepper
Steps to make Dip-able Stuffed Porkchops:
- Preheat Oven to 375
- prepare stuffing
- season the inside of each piece of pork with garlic salt and pepper to your liking
- put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
- repeat for all pieces
- place each in a baking dish and fill the gaps with the remainder of the stuffing
- Bake for 25-30 mins
- Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.
So that is going to wrap it up for this special food dip-able stuffed porkchops recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!