Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dumpling noodle soup. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Dumpling Noodle Soup is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Dumpling Noodle Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have dumpling noodle soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dumpling Noodle Soup:
- Prepare 1 liter stock of your choice
- Get 8 dumpling /wanton skin
- Prepare 2 tbsp spring onion
- Prepare omelette
- Get 3 eggs
- Get 1 dash salt and pepper
- Get dumpling filling
- Take 1 dice carrot
- Get 2 dice celery
- Get 1 cup shreded cooked leftover chicken optional
- Make ready 1 tsp shao xing wine
- Take 1 dice onion
- Make ready 1 tbsp fish sauce
- Prepare NOODLE OPTION
- Take 4 combs of soy noodle
Steps to make Dumpling Noodle Soup:
- Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
- make dumpling and set aside
- in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
- add spring onion and stock then bring it to a boil
- Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve
So that’s going to wrap this up for this special food dumpling noodle soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!