Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, green river cake. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Green River Cake is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Green River Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have green river cake using 10 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Green River Cake:
- Take Cake
- Prepare 1 box lemon cake mix
- Prepare 1 box instant lemon pudding
- Take 12 oz green river soda
- Take 3/4 cup applesauce
- Take 4 large eggs
- Take Frosting/glaze
- Make ready 1 can white frosting
- Prepare 1 green river soda
- Make ready 1 green food coloring
Instructions to make Green River Cake:
- preheat oven to 325°F
- grease what ever kind of pan you choose
- in a large bowl combine cake mix, instant pudding powder, eggs, applesauce, and soda
- combine ingredients really well (i recommend using an electric mixer)
- put batter into your greased pan of choice and bake for about 55-60 mins or until it passes the toothpick test
- let cool for 15+ mins
- once cake is cool poke holes in the top so that when you pour glaze on to it can sink into the cake
- in a large bowl empty can of frosting
- add soda to frosting to create a glaze to the thickness you prefer
- add green food coloring
- pour over cake and use the extra frosting to drizzle on top when you serve your cake slices
So that’s going to wrap this up for this exceptional food green river cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!