Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€
Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Welcome to my Airfryer Hassleback Potatoes recipe. Delicious quick prep hassleback potatoes with garlic and cheese, perfect for a quick side in Great recipe for Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€. Basically a fancy, glorified baked potato.

Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€:
  1. Take 4 russet potatoes
  2. Make ready 1/2 stick butter sliced thin
  3. Prepare 4 strips bacon unless you want lots of bacon then double it to 8
  4. Make ready 1 cup shredded Colby jack or cheddar cheese
  5. Take 1/4 cup sour cream
  6. Prepare 2 tablespoons chives
  7. Take to taste Salt, pepper, garlic powder

Hasselback potatoes are sliced into thin wedges but left joined at the bottom, then baked until the layers fan out into crispy rounds. It's also like having all of your potato dreams come true at once: these potatoes have the crispy edges of your favorite french fries, but with middles as creamy as. Loaded hasselback potatoes are the ultimate starter or side! Packed with cheese, bacon and topped with sour cream they will definitely satisfy your taste Is there a bit of a happy medium of thickness for the hassleback where they get a little crispy but still soft in the middle (I guess my question is about.

Instructions to make Loaded Hassleback potatoes πŸ₯” πŸ₯“ πŸ§€:
  1. Preheat oven to 400 and spray a baking sheet or line it with foil.
  2. Wash potatoes and slice potatoes crosswise about 1/8” apart going 3/4 of the way down the potato. Add butter slices in between cuts and season with salt pepper and garlic powder to taste. Place bacon in a skillet and cook u til desired crispness, then chop up.
  3. Bake uncovered 45 min to 1 hour until outsiders are slightly browned and inside is tender. Top with shredded cheese and bake additional 5 minutes until it’s melted. Remove from oven and top with your cooked bacon bits, chives and sour cream.

Loaded Hasselback Potatoes - A glorified baked potato loaded with melted cheddar cheese, sour cream, and crisp bacon bits! I finally had my first hasselback potato experience today. I've actually been wanting to make this for a couple years now but I was so worried that it would be too. Fully Loaded Hasselback Potatoes Recipe : Hasselback potatoes, baked until crispy on the outside and tender Fully Loaded Hasselback Potatoes. I have been wanting to make hassleback potatoes too!

So that is going to wrap this up for this special food loaded hassleback potatoes πŸ₯” πŸ₯“ πŸ§€ recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!