Oven cooked bourbon beef roast
Oven cooked bourbon beef roast

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oven cooked bourbon beef roast. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

How to Make Roast Beef Growing up it was on Sundays we would enjoy a Roast Beef. As an adult, I make these on longer weekends during the cooler months. Everything You Need to Know About Cooking Pot Roast in the Oven.

Oven cooked bourbon beef roast is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oven cooked bourbon beef roast is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook oven cooked bourbon beef roast using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oven cooked bourbon beef roast:
  1. Get 3 1/2 lb beef roast (i used a chuck roast, but a more expensive cut will work too)
  2. Prepare 1 1/2 cup bourbon (or i used jack….)
  3. Prepare 1/4 cup soy sauce
  4. Prepare 1 cup brown sugar
  5. Get 1/2 large onion
  6. Take 2 tbsp garlic
  7. Prepare 3 tbsp crushed red pepper

If there is one thing I cook year round, it's pot roasts. Sprinkle the salt and pepper over the roast. Add the olive oil to a Dutch oven and start heating to medium-high heat. Serve hot, with a herby green salad.

Instructions to make Oven cooked bourbon beef roast:
  1. preheat oven to 185, place a rack on the center and a rack under it)
  2. mix together glaze ingredients
  3. place empty pan on lower rack
  4. glaze less fatty side and place it directly on the uppermost rack, then glaze the top
  5. glaze every 15 minutes until you have no more glaze left (this took about 5 hours for me)
  6. at this point, the run off should be thickening to in the pan below. use this thick glaze for the remainder if the cook time. glaze once more then flip the beef, continue glazing every 15-25 minutes until beef is done (internal temp of at least 145) this for me took about 10 1/2 hours
  7. once beef is cooked through, remove, glazing a final time all over, then let sit for 20 minutes before serving

Bourbon is a good friend to coffee; so add it to coffee cakes and puddings as well as to coffee sauces. It also goes well with dark chocolate, so add a splash. Beef and bourbon are a winning combination! Marinate your favorite beef roast with this bourbon marinade and delight your guests with a flavorful meal. Roasting beef means to oven-cook it, uncovered, in a shallow pan until gloriously browned on the exterior but still juicy inside.

So that is going to wrap this up with this exceptional food oven cooked bourbon beef roast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!