Potato noodles croquettes:
Potato noodles croquettes:

Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato noodles croquettes:. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

potato noodle croquettes is an indian-chinese recipe which is simple and fast to cook. This recipe is an best snack for children which is healthy too. Potato croquettes is all time favorite recipe for all ages.

Potato noodles croquettes: is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Potato noodles croquettes: is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have potato noodles croquettes: using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Potato noodles croquettes::
  1. Take 4 medium size Boiled Potatoes
  2. Make ready 2 packets noodle
  3. Make ready 1/4 cup All-Purpose flour
  4. Get 4 Tbsp Rice Flour
  5. Make ready 1 small Onion (chopped)
  6. Take 1 green chilli chopped
  7. Take 2 Tbsp fresh coriander chopped
  8. Get 1 tsp Black Pepper Powder
  9. Take 1 tsp Red Chilli Powder
  10. Take to taste Salt
  11. Make ready Oil for frying

These Potato Croquettes are a great crispy appetizer for parties and game day. A crispy shell surrounds a mix of creamy mashed potatoes, queso fresco, and chorizo sausage. These Potato Croquettes are loaded with bacon, stuffed with two kinds of cheese, crispy on the outside, soft on the inside and sure to please everyone. Potato croquettes are simply an attractive, alternative way of preparing a potato accompaniment The recipe here is for basic potato croquettes but there are any number of additions which can be.

Instructions to make Potato noodles croquettes::
  1. Take a bowl and grate the potatoes using a cheese grater. You can mash them with your hands but grating them gives a nice texture to the potato croquettes.
  2. Add chopped onions, salt to taste, black pepper powder, red chili powder, green chilli, fresh coriander and rice flour. Mix everything well like a dough.
  3. Grease your hands with oil and take a small amount of potato mixture in your hands and make them into cylindrical shape. - Similarly, make all the potato croquettes and keep them aside.
  4. Break the noodles into small pieces open noodle sachet and mix into noodle pieces.
  5. In bowl add all-purpose flour. Add small amount of water and make a smooth batter to coat the potato croquettes. Once done dip the potato croquettes in the flour batter and coat them nicely with the crushed noodles. Similarly, work with rest of the potato croquettes.
  6. Heat oil in a pan and add the potato croquettes one-by-one. Fry them until they turn golden brown in color.Once done take them out on a plate.
  7. Serve the Potato Noodles Croquettes immediately with tomato ketchup, sweet chilli sauce or garlic mayonnaise. - Enjoy!!

Sweet potato noodles inject the classic Spaghetti Aglio e Olio with brilliant color in this easy dish. A fancier side dish than boiled potatoes Make sure you thoroughly thaw the croquettes - then put them in the fryer for a minute or so until they are golden brown. Potato croquettes are a delicious way to prepare potatoes for a meal. They are also a great way to use up leftover mashed potatoes. You can make basic potato croquettes using cheese.

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