Purple sweet potato 🍠 toast
Purple sweet potato 🍠 toast

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, purple sweet potato 🍠 toast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Purple sweet potato 🍠 toast is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Purple sweet potato 🍠 toast is something that I have loved my whole life. They are fine and they look fantastic.

Sweet Potato Burger & Slider Buns - Make Your Own Hamburger Buns! Have you ever tried sweet potato on toast? It's one of those combinations that surprises you just how good it is.

To begin with this recipe, we must first prepare a few components. You can cook purple sweet potato 🍠 toast using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Purple sweet potato 🍠 toast:
  1. Prepare 400 g flour
  2. Prepare 12 g sugar
  3. Take 1 g salt
  4. Make ready 83 g boil water
  5. Make ready 3 g yeast
  6. Prepare 167 g milk
  7. Make ready 200 g purple sweet potato
  8. Take 2 eggs

Try this FAST make-ahead option in your toaster on busy days! Of course, sweet potato "toast" isn't crunchy like real toast and it's not going to fool anyone into thinking that they're eating bread, but it's. Purple Sweet Potatoes Sweet Potato Cheesecake Sugar And Spice Potatoes Refined Sugar Free Sweet Sweet Potato Tart Recipe Dairy Free Dessert Tart. purple sweet potato soup - coconut, red chile, toasted cumin Color, color, color. This is one intensely hued soup.

Steps to make Purple sweet potato 🍠 toast:
  1. Mix flour and boil water together and stir until it looks like flaky cotton.
  2. Microwave milk for 30 sec, and pour in yeast. Then, add to the flour mixture. Add 2 eggs.
  3. Mix well, cover with cling film and rest for 30 minutes.
  4. Add 24g oil and pull the mixture with your hand. You will notice gluten started to form. Work the dough for about 5 minutes or until it absorb all oil and start to be sticky again. Cover and rest for another hour.
  5. Pinch out air in the dough until it’s almost the same size as before resting. Dust enough flour on your palms and in the bowl. Lift the mixture gently portion by portion, and squeeze separate the dough to 3 smaller doughs.
  6. Dust enough flour on your worktop. Take one small dough out, roll flat, and roll to a cylinder. Put in bake tin and work on the rest two small ones.
  7. Let them rest in the run for another 45 minutes to 1 hour until almost filling up the tin. Brush some egg yolk before sending them to the oven. I used avocado oil instead because eggs are precious ingredients nowadays. Bake in oven for 45 minutes at 190C.

Purple sweet potatoes (Ipomoea batatas Lam) are a direct relative of the well-known orange sweet potato and come from the same family. Purple sweet potatoes are wonderful boiled, steamed, or baked alongside regular sweet potatoes. They can be used in many of the same ways you'd use an orange or white potato, and the colorful result puts a fun spin on mashed potatoes, fries, and soups. Photo "Toast with purple sweet potato spread" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Behold the purple sweet potato, the flavorful lavender cousin of the familiar orange variety.

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