Slow Cooker Beef (and Vegetables)
Slow Cooker Beef (and Vegetables)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, slow cooker beef (and vegetables). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef (and Vegetables) is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Slow Cooker Beef (and Vegetables) is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have slow cooker beef (and vegetables) using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef (and Vegetables):
  1. Make ready 2-3 lbs beef roast
  2. Take 2-3 sliced carrots
  3. Make ready 2-3 sliced celery
  4. Take 1 tsp salt
  5. Get 1 tsp black pepper
  6. Make ready 1 tsp sage
  7. Make ready 1 tsp parsley
  8. Take 1 tsp rosemary
  9. Make ready 1 tsp basil
  10. Take 1 tsp garlic powder
  11. Make ready water: to cover the beef
Steps to make Slow Cooker Beef (and Vegetables):
  1. Rub about half the seasoning on to the beef.
  2. Place the beef in the crock pot. Add the vegetables.
  3. Add the water. Add the remaining seasoning.
  4. Cook on low. (About 10 hours) Add water as needed.
  5. Enjoy as desired.

So that is going to wrap it up with this special food slow cooker beef (and vegetables) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!