Steamed Sweet Dumplings
Steamed Sweet Dumplings

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, steamed sweet dumplings. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Steamed Sweet Dumplings is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Steamed Sweet Dumplings is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook steamed sweet dumplings using 9 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Sweet Dumplings:
  1. Make ready For filling
  2. Take 2 cups chana dal (split bengal gram)
  3. Prepare 2 cups sugar
  4. Get 6 cups water
  5. Make ready 1/4 tsp nutmeg/cardammom powder
  6. Get For the dough
  7. Make ready 1 1/4 cup whole wheat flour
  8. Get as needed water
  9. Prepare as needed oil for greasing
Steps to make Steamed Sweet Dumplings:
  1. Combine the flour with enough water and knead into a semi-stiff dough. Cover and keep aside for 15 to 20 minutes. Divide into equal portions.
  2. For the filling : Pressure cook the chana dal on low heat till 5 to 6 whistles.
  3. When the pressure settles down open the cooker and drain off the water completely.
  4. Then mash the dal properly. Add sugar and cook stirring continuously till the mixture thickens and starts to separate in the pan.
  5. Remove from heat and add nutmeg powder or cardamom powder.
  6. Mix well. The Puran (stuffing) is ready to make dumplings.
  7. For the dumpling : Take the dough and make lemon size balls from it.
  8. Roll it, put the filling and then give dumpling shape.
  9. Heat the steamer/pressure cooker without weight, grease a flat vessel.
  10. Add the sweet dumplings in the greased vessel.
  11. Place it into the steamer/pressure cooker and cook for 15 minutes on a medium flame.
  12. Enjoy the dumplings hot with ghee!

So that is going to wrap this up with this special food steamed sweet dumplings recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!