Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, twice cooked pork roast fried tacos. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Twice Cooked Pork Roast Fried Tacos is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Twice Cooked Pork Roast Fried Tacos is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have twice cooked pork roast fried tacos using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice Cooked Pork Roast Fried Tacos:
- Get 1 cup cooked pork roast
- Prepare 3 medium flour tortillas
- Get 1/2 cup diced tomatoes
- Get 1 cup shredded iceberg lettuce
- Prepare To taste salt
- Make ready To taste ground black pepper
- Prepare 1/2 large lime
Steps to make Twice Cooked Pork Roast Fried Tacos:
- Add a little oil to a pan and heat
- Fry the tortillas
- Fry both sides
- Move to paper towels to absorb excessive oils
- Pull some of the pork apart and add to hot pan
- Fry crispy. Slice the lime into wedges.
- Add the ingredients to the fried tortillas
- Serve with the lime. I hope you enjoy!!
So that is going to wrap this up for this exceptional food twice cooked pork roast fried tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
